Our goal is to link research activities with practice in the workplace by serving safety professionals, medical care providers, agricultural producers, workers, and their families. Use this tool to explore videos, stories, training guides, infographics, fact sheets, and other resources.
Resources
![image of resource cover](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Screen%20Shot%202020-04-29%20at%2012.09.07%20PM.png?itok=lMXuYmLP)
PNASH Center Factsheet
This resource describes the PNASH Center's collaborative research to practice approach to improving worker health and safety.
![image of resource cover](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Total%20C%20spanish.png?itok=LpUxTGLN)
Cómo Entender Resultados de Pozo: Bacterias Coliformes
Ofrece información para entender los resultados y cómo se puede usar su agua según los niveles de concentración de bacterias coliformes.
![image of resource cover](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Screen%20Shot%202020-04-29%20at%2011.44.49%20AM.png?itok=lffCoVAR)
Understanding Your Well Water Report: Total Coliform
This resource provides guidance on interpreting testing results and how your water can be safely used for based on the coliform concentration levels
![image of resource cover](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Nitrate%20Spanish.png?itok=kNbJbtc_)
Cómo Entender Resultados de Pozo: Nitrado
Ofrece información para entender los resultados y cómo se puede usar su agua de pozo según los niveles de concentración de nitrato.
![image of resource cover](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Nitrate%20English.png?itok=YbKKSqD5)
Understanding Your Well Water Report: Nitrate
This resource provides guidance on interpreting testing results and how your water can be safely used for based on the nitrate concentration levels.
![Image of baby](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Well%20Water%20baby_0.png?itok=OwGY5i7j)
Es Seguro Tomar el Agua de mi Pozo?
Este foleto da una descripción de los contaminantes comunes del agua de pozo y comparte una guía sobre cómo recolectar una muestra para examinar.
![Image of baby](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Well%20Water%20baby.png?itok=v31Riw-r)
Is My Well Water Safe to Drink?
This flier provides an overview of common well water contaminants and shares a step by step guide for how to collect a sample for testing.
![image of family](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Well%20Water%20Pic_0.png?itok=0-cYWRbm)
Pozos de Agua y Necesidades Comunitarias
Este foleto comparte los resultados y recomendaciones del estudio Well Water and Family Health realizado en el Valle de Yakima.
![Image of family](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Well%20Water%20Pic.png?itok=cDVQPZEr)
Private Wells and Community Needs
This flier shares the findings and recommendations from the Well Water and Family Health study conducted in the Yakima Valley.
![Image of heat graphic](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Screen%20Shot%202020-04-28%20at%2010.28.30%20PM.png?itok=6rMMfr77)
Heat-Related Illness: Know the Facts
This resource provides an overview of the signs and symptoms of heat illness and how they can be prevented.
![Image of crab fishermen](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Screen%20Shot%202020-04-28%20at%209.54.56%20PM.png?itok=rzj2gzUm)
FFAST Training for Commercial Fishermen
The Fishermen First Aid and Safety Training (FFAST) program provides training and resources for keeping fishermen safe at sea.
![Image of video thumbnail](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Screen%20Shot%202020-04-28%20at%209.43.39%20PM.png?itok=h6jMO4WC)
Commercial Fishermen First Aid Kit video
Part of the FLIPP Program, this video provides an overview of key items to include in a commercial fisherman's first aid kit.
![image of fishermen](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/5264281250_2578f80a9b_k.jpg?itok=hLZvZlZT)
Understanding Risk for Better Training
This flier was developed to show how information about common injuries helps develop better training for commercial fishermen.
![image of resource cover](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Screen%20Shot%202020-04-28%20at%208.29.24%20PM.png?itok=hZxTmuJZ)
Shine a Light on Safety: Indoor UV Exposure Prevention
This resource offers guidance on understanding and preventing indoor UV exposure for cannabis growers and workers.
![image of worker mixing pesticides](/pnash/sites/deohs.washington.edu.pnash/files/styles/hero_mobile/public/2020-04/Screen%20Shot%202020-04-28%20at%208.08.33%20PM.png?itok=Xnyxr8Yr)
Practical Solutions for Pesticide Safety
This webpage provides a collection of solutions and tools developed and tested in partnership with farmers, educators, and researchers in Washington State.