We study how environmental and workplace factors can affect human health and how to identify and prevent these exposures and adverse outcomes. Our goal—through research, teaching, and service—is to protect human health by reducing harmful exposures and promoting those activities with positive benefits.

  • Migrant Farmworkers, Washington State, 1997 Photos from Washington's Columbia Basin Photo © Jeff Corwin Learn More
  • Kristie Ebi Working to lessen the impact of climate change on populations in developing countries Photo © Jeff Hodson Learn More
  • Governor Tours South Park Talks to residents and researchers on health impacts of climate change, traffic related air pollution Photo © Elizabeth Sharpe Learn More
  • Zoobiquity 2014 Slideshow Round Up Human and Animal Health in a Changing Environment G.Doyle/Stockbyte, C.Reineros; stockdevil/iStock/Thinkstock, M.Smith-Blackmore Learn More
  • New Professional Certification Course Green Chemistry and Chemical Stewardship Photo © UW Marketing Learn More
  • Our Department is About Global Health Photo © Gerry Croteau Learn More



  • Peter Rabinowitz, lead author on one of the health studies cited by the New York State Department of Health, weighs in on the state's ban on fracking. In the News
    The Takeaway with John Hockenberry | December 18, 2014
  • PhD student Heather Fowler, who is also a trained vet, investigated the risk from Salmonella for people who keep backyard chickens. In the News
    UW Health Sciences NewsBeat | December 17, 2014
  • About a dozen leading researchers from China and across the United States came to the Fred Hutch campus this week for a two and a half day workshop. Terrance Kavanagh and Edmund Seto are quoted. In the News
    Fred Hutch News | December 11, 2014