Innovative toxicology research wins award
DEOHS Associate Professor Julia Yue Cui honored for her work exploring how the gut microbiome could protect against exposures to environmental contaminants
COVID-19 on Washington farms
Nearly two-thirds of farms experienced increased operating costs, according to new report from the UW Center for Public Health Nutrition, DEOHS and partners
Reaching out for change on the farm
DEOHS MPH student and outreach specialist Dennise Drury tackles sexual harassment in agriculture
Deforestation threatens worker health and productivity
Heat limits worker productivity in tropical deforested areas, according to new study from DEOHS, The Nature Conservancy and others
Collaborating to solve public health problems
PhD student Yisi Liu works with international partners to understand how air pollution affects health
Burning embers: Synthesis of the health risks of climate change
Opening doors for student success
DEOHS alum Ryan Babadi credits mentorship and support from DEOHS for helping launch his new career as a Harvard researcher investigating how environmental factors affect reproductive health
King County gets high marks for masking
More than 85% of observed King County residents masked up in public, UW researchers find in partnership with King County and Washington State Department of Health
Can a single test detect both TB and COVID-19?
It’s one of several innovative ideas to help end TB from the research lab of DEOHS Professor Jerry Cangelosi