Stories from the blog
An inside look at Washington’s pandemic response
Grit and teamwork: A DEOHS master’s student describes her experience on the state’s COVID-19 response team
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COVID-19 resources for employers and workers
Your source for the latest guidance on workplace health and safety from DEOHS
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Food in the time of coronavirus
How to eat sustainably during the pandemic while helping others, too
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New study clears path for self-sampling for COVID-19
Patients can collect their own samples just as accurately as clinicians to protect health care workers and preserve PPE, according to new study from UW and UnitedHealth Group
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Ordering takeout has helped restaurants stay afloat. But is it safe?
April 8, 2020 | Robb Report | Featured: John Meschke, Marilyn C. Roberts ViewJapan declared a coronavirus emergency. Is it too late?
April 7, 2020 | New York Times | Featured: Peter Rabinowitz ViewWith more people staying home, Washington skies are cleaner
April 6, 2020 | Crosscut | Featured: Elena Austin ViewCoronavirus crisis creates new tensions between employers and workers
April 4, 2020 | The Seattle Times | Featured: Marilyn C. Roberts ViewNew self-swab COVID-19 test is just as accurate, study finds
April 2, 2020 | Everett Herald | Featured: Gerard A. Cangelosi View
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