Objectives: To characterize grocery store health and safety controls implemented during the COVID-19 pandemic across stores in different cities, areas of differing levels of income, and types of stores.Methods: This longitudinal, observational study of 16 stores between Seattle, WA (n=9) and Portland, OR (n=7) was conducted from May 2020 to January 2021.
- About DEOHS
-
Prospective Students
- Undergraduate Program
- Graduate Program
- Course Information
- Tuition & Funding Opportunities
- Career Services
- Student and Alumni profiles
- Contact an Adviser
- Research
- Services
- Alumni and Employers
- News and Events
- Giving
- Search
