About
Karen Levy is Professor in the UW Department of Environmental & Occupational Health Sciences (DEOHS). Her group carries out research on the ecology and epidemiology of enteric (food and waterborne) diseases. Her research group uses environmental microbiology and environmental epidemiology methods to study water quality, food safety and the impact of climate and land use change on the transmission of diarrheal diseases.
For additional details about her research program, please see her research group website at http://klevyresearch.org