Environmental Justice

In the U.S., we each waste about a pound of food each day. Our own choices contribute to the pileup, combined with a system that promotes wasteful decisions, according to a new report from UW Department of Environmental & Occupational Health Sciences (DEOHS) Associate Professor Jennifer Otten and collaborators.

Oceans affect every human life — no matter how far away from a coastline a community may be. Oceans supply fresh water and oxygen, regulate the climate, influence the weather and affect human health. People rely on these large bodies of water for food, income, transportation and recreation. In turn, human activities can impact oceans and the systems they support.

Editor's note: Natalie Peterson is a UW senior completing her BS in Environmental Health. Her JRCOSTEP internship was recently featured by the Indian Health Service on its website.  

When Jake asked me to go on a sunset hike, I knew what was coming. We were in our favorite place: the Methow Valley of Eastern Washington. When we crested the top of the mountain, a few sunrays peeked through the clouds, lighting up the fertile valley below. Still, when he got down on one knee, I was surprised, and overcome with happiness. Life seemed full of promise.

Join author BJ Cummings for a virtual book launch on July 11 at 2 pm, hosted by the Duwamish Longhouse and Cultural Center. Register here  

  Frederick Law Olmsted, who designed New York’s Central Park, once called trees the lungs of the city. Trees and shrubs filter a variety of air pollutants, including nitrogen dioxide, ozone and particulate matter. But could they also benefit communities near airports by absorbing harmful ultrafine particles from aircraft exhaust?

Given the extraordinary challenges of this year’s pandemic, the students of the UW Department of Environmental & Occupational Health Sciences (DEOHS) needed a superhero. Watch a student video honoring Nicole Errett

This spring, the first group of undergraduates to complete the UW Nutritional Sciences Program’s Food Systems, Nutrition and Health major are taking the knowledge they’ve acquired and applying it to help their communities.

Magali Blanco and Gabino Abarca from the University of Washington School of Public Health were selected to take part in the inaugural Latino Center for Health Student Scholars Fellowship program.

Sumaya Aden BS, Environmental Health Hometown Federal Way, WA Future plans Going to medical school after graduation in 2021 “I like seeing how things happen and why and the data behind it.” - Sumaya Aden

Each spring, seasonal farmworkers arrive in the Pacific Northwest for the planting season. This year, they’ve been met with a public health emergency.

Read the news release Workers who pick our fruits and vegetables already face harsh conditions in fields during summer harvest months. Those conditions will worsen significantly over the coming decades.

Ola i ka Wai. Water is life. Tyler Gerken MS, Environmental Health Hometown: Kea’au, Hawai’i Island, HI Future plans: A career in the US Public Health Service, perhaps as an environmental health officer for the National Park Service or the Indian Health Service

According to the analysis, “strategic investments in a coordinated global-pandemics initiative would likely have a return ratio of between $17 and $20 on every $1 spent.” Curbing pandemics might also address shared global challenges, such as gender and social inequalities, and support climate adaptation and mitigation.

Babies born today will face unprecedented health risks and life-long health consequences from rising temperatures, according to new research published Wednesday from The Lancet.

Maria Blancas, a UW PhD student and staff member in the UW Department of Environmental & Occupational Health Sciences (DEOHS), will receive the 2019 Bullitt Environmental Prize for her work with immigrant farmworkers in Washington.

Washington is on the road to 100 percent clean energy with the passage of a new law championed by Gov. Jay Inslee that sets targets for achieving zero-carbon electricity by 2045.

J.C. Harris lives on a cul-de-sac directly in the flight path of Sea-Tac International Airport’s third runway. For Harris, a University of Washington study analyzing air traffic’s impact on air quality in communities near and below Sea-Tac flight paths is far from academic.

It was at the height of California’s worst drought on record that Esther Min saw for herself the power of data to help low-income families. “People’s water bills were skyrocketing, wells were drying up, families were driving miles away to buy bottled water,” said Min, who was working on a water-access study in the Salinas Valley in 2014.

What exactly is environmental justice, and how can we advance it through the law in Washington and beyond?

Climate change in Washington state affects us all—but not all of us in the same way. Your job, your zip code and your race are more likely to determine your level of risk from climate change than the frequency or magnitude of events associated with climate change like heat waves, wildfires and drought.

Vanessa Galaviz, lecturer in the UW Department of Environmental & Occupational Health Sciences (DEOHS), is being recognized by the American Public Health Association (APHA) as an emerging leader in environmental health.

At the Western Hemisphere’s busiest land border crossing, tens of thousands of vehicles wait each day, engines idling, to cross between San Diego and Tijuana, Mexico. Researchers know that the 30,000 residents of San Ysidro, on the US side of the crossing, live with spikes in air pollution, higher levels of asthma and other negative effects from those car emissions.

I am an Affiliate Professor of Bioethics in the UW School of Medicine with 20+ years of scholarship, research, and teaching in the field of bioethics. I spent 7 years as the Associate Dean for Student and Postdoctoral Affairs within the UW Graduate School and have a passion for professional development in and out of academic careers.

Dr. Stephanie Ann Farquhar is a Clinical Professor at University of Washington School of Public Health, Department of Health Services & the Department of Environmental and Occupational Health Sciences. She is a Senior Social Research Scientist at Public Health - Seattle King County Health Department. Dr.

Rob received a Bachelor of Science degree in Zoology from the University of Massachusetts at Amherst in 1986. Rob's interest's moved from cancer research to toxicology and, in 1993, he received a Master of Science degree from the Department of Environmental Health at the University of Washington in Seattle.

Dr. Patricia Cirone retired from the U.S. Environmental Protection, Region 10 (USEPA) in 2006 where she served as the Chief of the Risk Evaluation Unit for over 20 years. Since retiring Dr. Cirone has been an Affiliate Professor at the University of Washington, Department of Environmental and Occupational Health Sciences and a consultant with Ridolfi, Inc.

Dr. Sheela Sathyanarayana is an Associate Professor of Pediatrics and Adjunct Associate Professor within the Department of Environmental and Occupational Health Sciences at the University of Washington. Her research interests focus on exposures to endocrine disrupting chemicals including phthalates and bisphenol A and their impact on reproductive development. Dr.

Alison Cullen joined the Evans School faculty at University of Washington in 1995. Her research involves the analysis of risks to human health and the environment, decision making in the face of risks which are uncertain or vary across populations, and the application of value of information and distributional techniques. 

The general area of my teaching and research involves the applied aspects of environmental health practice, i.e., how the principles and concepts of EH are actually practiced in the field, especially in local, state, tribal and federal EH agencies.